From cocktails to steaks to seafood you'll find all of your favorites at The Packing House! Enjoy our famous Friday Fish Fry, dine-in or via Milwaukee's longest-serving Fish Fry Drive-thru.
Weekdays Lunch is served 11am-3:30pm and "Happy Hour" is celebrated in our bar lounge from 11am-5pm. Dinner is served 4pm-9pm Sunday-Thursday and 4pm-10pm Friday & Saturday. LIVE MUSIC 4 nights a week!
Appetizer: Canapé Abeille (toast points, chilled fresh mozzarella, Wisconsin wild flower honey, chiffonade basil, Himalayan pink salt)
Entrees: Fettuceine con Granchio (lemon & saffron fettuccine noodles, alfredo sauce, blue crab meat, asparagus tips, roasted Crimini mushrooms, crispy Prosciutto), Cornish Hen (brined, slow cooked, beer-basted, with cheddar smashed red potatoes, crisp roast Brussels sprouts, finished with rosemary pan sauce) and Braised Lamb Shank (New Zealand Lamb, Burgundy wine, onions, mushrooms, hand-formed gnocchi, mint pesto, onion shreds).
Dessert: Marshmallow Fudge Cheesecake (double chocolate, marshmallow, vibrant Raspberry Tequila sauce)
Specialty Libations: Paddy Irish Whiskey and Silverado Sauvignon Blanc 2015
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