40 + YEARS
EXPERIENCE

WELCOME TO
THE PACKING
HOUSE

We are proud to be a family owned restaurant. We promise to carry on the established tradition of using exceptional products and providing outstanding customer service. We buy the finest dairy, produce, meat, seafood, poultry, and grocery products to ensure top quality meals. We are a “scratch” kitchen; we produce all of our dressings, stocks, sauces, breadings, and soups. We hope you will notice and enjoy the difference.

Christmas & New Year’s

Serving Christmas Eve from 4-8pm. Christmas Day 11am-7pm.

Full dinner menu available both days plus prime rib.

New Year’s Eve serving 4-10pm. Live music by Joe Jordan and the Soul Trio from 7pm-midnight. Party favors and a complimentary champagne toast at midnight. New Year’s Day serving 4-9pm. Again, full menu available with prime rib.

No fish fry will be available on Christmas Eve or NY Eve.

Gift cards available in house for any denomination. Online gift card orders should be placed by December 15 to guarantee delivery by Christmas.

Reservations: 414-483-5054

CATERING
FOR YOUR
NEXT EVENT

Learn More

MILWAUKEE’S
FAVORITE
FISH FRY

Learn More

DINE IN HOURS

Wednesday 1130am-8pm
Thursday 1130am-8pm
Friday 1130am-9pm
Saturday 4pm-9pm
Sunday 4pm-8pm

FAN FAVORITES FROM
OUR MENU

GRAND STEER FILET

An extra-large, center-cut tenderloin filet, seared and sealed. Served with roasted mushrooms, onion shreds, and a rich demi-glaze. Accompanied by choice of side dish.

TWIN TAILS
Two 8oz Maine lobster tails broiled and served with drawn butter, fresh vegetables, and your choice of side dish.
BEEF WELLINGTON

Filet mignon with roasted mushrooms and scallions encased in a tender pastry shell. Served with cognac sauce, fresh vegetables, and choice of side dish.

BARBECUED PORK BACK RIBS
Well-seasoned and made according to our classic house recipe. Slow cooked until tender. Served with our own BBQ sauce and choice of side.