(414) 483-5054
900 E. Layton Ave, Milwaukee WI
This Month's Featured Menu

Weekly Specials: while they last, through November 24!

 

 

Herb Rubbed Cowboy Steak: 20oz Bone-in USDA Choice Ribeye, served with garlic mashed potatoes and onion shreds.

Seared Scallop Chipotle Primavera: sautéed fresh vegetables tossed with Fettucine and a creamy chipotle pesto, topped with seared Atlantic Sea Scallops.

Kentucky Pie: House-made Pecan pie made with generous amounts of chocolate and Bourbon.

 


 

We also feature Milwaukee's Favorite Certified Angus Prime Rib dinner each Wednesday, Saturday & Sunday evening!

 

We suggest an 18% gratuity for groups of 6 or more. No personal checks, please. There is a $10.00 "split plate" charge.

 
Consuming raw or undercooked meat, fish and animal products may increase your risk for foodbourne illness.

Prices and items subject to change without notice.